Local Folks Foods
LocalFolks Foods is proud to produce a variety of wholesome natural foods that
capture the flavorful abundance of America’s Midwest farm region. Our ingredients
are harvested at their peak of ripeness to bring you the delicious “Flavor of the
Midwest.” We are committed to providing the best of our country’s heartland bounty
to your table year-round.
The LocalFolks Foods line originated with products made for local farmers’ markets
from ingredients grown on Steve and Anita Spencer’s seventh-generation family farm
in Sheridan, Indiana. We are now realizing our dream of producing the largest
selection of products showcasing the flavors of the Midwest year-round. By partnering
with family farms, farm cooperatives, and processors throughout the region, we help
recreate and strengthen Midwest food networks and provide new opportunities for
family farms as we continue to add to our line of natural and wholesome products.
Each LocalFolks Foods product is made with simplicity and quality in mind. Before you
taste our richly colored and savory Stone Ground XXpress Mustard, Ketchup, Salsas
and Sauces, let our labels tell you our story. Our delicious and healthy recipes never
contain corn syrup, gluten, genetically modified or artificial ingredients. Our products
are also fat free, lower sodium, and packaged in recyclable and health-friendly glass.
5941 W. 82nd Street, Indianapolis, IN 46278